31/12/2020 23:51

Easiest Way to Prepare Homemade Refreshing Salmon, Shiso and Lemon Chirashi Sushi

by Beulah Jensen

Refreshing Salmon, Shiso and Lemon Chirashi Sushi
Refreshing Salmon, Shiso and Lemon Chirashi Sushi

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, refreshing salmon, shiso and lemon chirashi sushi. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Refreshing Salmon, Shiso and Lemon Chirashi Sushi is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Refreshing Salmon, Shiso and Lemon Chirashi Sushi is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook refreshing salmon, shiso and lemon chirashi sushi using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Refreshing Salmon, Shiso and Lemon Chirashi Sushi:
  1. Take rice cooker cups' worth Sushi rice
  2. Prepare to 4 tablespoons Lightly salted salmon (grilled and flaked)
  3. Get leaves or more, (to taste) Shiso leaves
  4. Take to 2 teaspoons or (to taste) Lemon juice
Instructions to make Refreshing Salmon, Shiso and Lemon Chirashi Sushi:
  1. Prepare the sushi rice.
  2. Flake the cooked salted salmon.
  3. You can use grilled salmon, or storebought grilled salmon flakes in a jar.
  4. If you are using store-bought flaked salmon, there will be oil in the bottom of the jar, so try to avoid adding that.
  5. Mix the salmon into the rice, trying not to crush the rice. Leave to cool.
  6. When the rice has cooled down, mix in the shredded shiso leaves. If you add the shiso while the rice is still warm it will lose its bright green color.
  7. When the shiso is mixed in, drizzle over the lemon juice. The amount is up to you, but it's best if you just sense a hint of the lemon-y flavor when you eat the sushi.
  8. Finished. It was also delicious and refreshing in a bento.

So that is going to wrap it up for this exceptional food refreshing salmon, shiso and lemon chirashi sushi recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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