Step-by-Step Guide to Make Speedy Shami Burger

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shami burger. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Shami Burger is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Shami Burger is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have shami burger using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shami Burger:

1. Prepare For shami cutlets:
2. Make ready 250 gm boneless chicken
3. Make ready 1/2 cup chana dal(washed and soaked)
4. Get 1/2 tsp haldi powder
5. Take 1 tsp zeera
6. Take 1 tsp garam masala powder
7. Prepare 2 tsp ginger garlic powder
8. Take 1 potato
9. Prepare as required Chopped green chillies + chopped mint+ chopped coriander
10. Take 1 egg for mixing
11. Make ready as per taste Salt
12. Prepare as per need Beaten egg for coating
13. Get as required Bread crumbs
14. Make ready as needed Butter to toast buns
15. Get As needed Burger buns
16. Prepare As required cheese slice
17. Get as required Sauteed veggies of your choice( Here I have used onions and cabbage
18. Prepare As required White sauce
19. Take as needed Mayonnaise

Instructions to make Shami Burger:

1. Mix together soaked chana dal, chicken pieces, haldi powder, zeera,garam masala, ginger garlic paste, peeled potato and salt and pressure cook it till chicken pieces tenderise or upto 4 whistles.
2. When it gets cooked. Mash the chana dal and potato with masher while shred chicken in chopper. Break 1 egg and add coriander, mint,green chillies and bind it together.
3. Now make bigger size pattice. Dip it into beaten egg and rolled it over bread crumbs and fry the shami cutlets from both the sides till it becomes crispy.
4. For white sauce(heat 1 tbsp butter. Add 1 tsp maida. Slowly add required milk to make flowing consistency batter. Now add slice cheese depend upon your preference). Let this mixture gets cooled and thicken. Now add mayonnaise and mix properly.
5. Cut the burger bun. Spread butter and toast it on tawa.
6. Now spread white sauce+mayonese. Put sauteed veggies, shami cutlet and slice cheese and your burger is ready to go with french fries.

So that’s going to wrap it up with this special food shami burger recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!