Simple Way to Prepare Speedy Cheesy Pumpkin Chips

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, cheesy pumpkin chips. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cheesy Pumpkin Chips is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cheesy Pumpkin Chips is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy pumpkin chips using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheesy Pumpkin Chips:

1. Take 1/4 kg Pumpkin
2. Make ready 1/2 cup Grated pizza cheese / parmesan cheese
3. Prepare to taste Salt and chilli powder
4. Take 1/4 tsp Jeera(cumin) powder
5. Make ready 1 tsp Chaat masala
6. Make ready 2 teaspoons Olive oil

Instructions to make Cheesy Pumpkin Chips:

1. First, start oven to preheat at 200°c. Side by side, cut the washed pumpkin into thin slices.
2. Mix all the spices in a bowl. Sprinkle on the slices and mix gently. Then rub olive oil onto the slices.
3. Line an oven tray with parchment paper or silicon mat or use a nonstick tray. Spread the slices on it, each slices separately.
4. Bake for 10 minutes till the. Slices shrink a little and colour darkens.
5. Take out after baking and sprinkle grated cheese all over the chips. Turn the oven to grill mode and returnthe tray in oven. Grill for 10 minutes or till the cheese melts and dries a little. Do not let the cheese burn completely.
6. Take out and enjoy the cheesy Pumpkin chips with your favourite tea or coffee or munch them just like that.

So that’s going to wrap this up with this exceptional food cheesy pumpkin chips recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!