Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, homemade sardines. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Homemade Sardines is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Homemade Sardines is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have homemade sardines using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Sardines:
- Prepare 1 kg milkfish
- Make ready 500 grams tomato sauce
- Take 4 piece Cloves
- Take 4 piece bay leaf
- Make ready 1 tsp salt
- Take 1 tsp black pepper (whole)
- Take 8 piece pickle chips
- Prepare 2 piece dried chili (optional)
- Get 1/2 cup olive oil
Instructions to make Homemade Sardines:
- Slice milkfish at 2 inches thick, remove the head and tail
- Put all ingredients in a slow cooker at high setting.
- Adjust to low setting when boiling. Cook for 5hours or until the fishbone is tender.
So that is going to wrap it up with this special food homemade sardines recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
