How to Prepare Gordon Ramsay Spicy Chips Masala

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, spicy chips masala. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Chips Masala is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Spicy Chips Masala is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy chips masala using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Chips Masala:

1. Make ready 8 potatoes
2. Prepare 2 tomatoes
3. Make ready Some frying oil
4. Take 1 clove garlic
5. Make ready 1 tsp Black pepper
6. Take 1 tsp paprika
7. Take 1 tsp tumeric powder
8. Make ready 1 tsp chilli
9. Get Some salt
10. Prepare 1 bunch coriander leaves
11. Prepare Some sweet and chilli tomatoes sauce
12. Prepare Chilli sauce

Instructions to make Spicy Chips Masala:

1. Chop the potatoes and slice them to chips sizes and deep fry the till crunchy
2. In a non stick or any other cooking pot of your choice, heat cooking oil and onions and garlic then fry till golden brown
3. Add blended tomatoes or tomato paste
4. Add other spices of your choice then mix well (mine were tumeric powder, chilli, black pepper, paprika and some salt
5. Add chips and mix gently
6. Add some chilli sauce and tomato sauce and coriander leaves and mix gently
7. Serve with juice. Yummmmmmy!!! And hot😂

So that is going to wrap it up for this exceptional food spicy chips masala recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!