Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, murgh malai boti. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Murgh Malai boti is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Murgh Malai boti is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have murgh malai boti using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Murgh Malai boti:
- Make ready 500 gm chicken boneless
- Prepare 1/2 tsp salt
- Take 1 tbsp lemon juice
- Get 1 tbsp Ginger garlic paste
- Prepare 1 tbsp crushed green chillies
- Take 2 tsp Red chilli powder
- Take 1 tsp salt
- Get 1 tsp cumin powder
- Get 2 tbsp cornflour
- Take 1/3 cup Yougrt
- Take 4 tbsp cream
- Get 1 tbsp kasuri methi
- Make ready 2 tbsp oil
Steps to make Murgh Malai boti:
- Cut chicken in cubes.
- Now add salt and lemon juice and leave it for about half an hour.
- Now in a bowl add ginger garlic paste, yougurt, cream, red chilli powder, salt, cumin powder, cornflour, crushed green chilli, kasuri methi, and oil.
- Mix all ingredients well.
- Now add chicken cubes in marination.
- And mix well.
- Leave it for about 4 hours.
- Now put your chicken in skewers and grill them and enjoy.
- You can also cook in frying pan.
So that’s going to wrap it up for this exceptional food murgh malai boti recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
