Steps to Prepare Favorite Alao qeema

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, alao qeema. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Alao qeema is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Alao qeema is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook alao qeema using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Alao qeema:

1. Prepare Qeema 1kilo
2. Prepare 5 Pyaaz sliced
3. Prepare 1 stick Darchini
4. Get 10 Sabut kali mirch
5. Get 5 Green cardamom
6. Get 2 tbsp Adrak lehsan ka paste
7. Get Tomatao paste 4 medium
8. Get Alao cubes 5
9. Take 1 tsp Kashmiri lal mirch
10. Take 1 tbsp Lal mirch powder
11. Make ready 1 tbsp Dhania powder
12. Take Chicken stock cube 1(optional)
13. Make ready 2 tsp Namak
14. Get 1/2 tsp Haldee
15. Get 1 tsp Garam masalah powder
16. Get 1/2 cup Yougurt
17. Make ready 1/2 tbsp Kasuri methi
18. Get 2 tbsp Hara dhania
19. Take 6 Hari mirch
20. Prepare 2 cup Pani

Aloo Keema recipe is a perfectly balanced diet, made with a healthy combination of meat and. Aloo Keema is a delicious and classic Pakistani recipe made with minced meat and potatoes. It's usually served with roti or naan. Aloo keema, juicy minced lamb and tender potato, is the stuff comfort food is made of!

Instructions to make Alao qeema:

1. Sab say phelay pot mein oil garam karein or usmai green cardamom,darchini,sabut kali mirch dal kar fry karein phir usmai pyaaz dal kar light golden brown karein
2. Phir ismai adrak lehsan ka paste dal kar mix karein or phir tomato paste dalein achi tarha mix karein 5 mint tak
3. Phir ismai kashmiri lal mirch,lal mirch powder,dhania powder,haldee,namak,garam maslah powder,chicken stock cube dal kar achi tarha say masalah bhoney phir ismai yougurt dal kar 2 mint tak achi tarha mix karein
4. Jab dahi ka pani dry ho jayr Phir ismai qeema dalein or kasuri meethi dal kar achi tarha qeemay ki bhunai karein
5. Phir ismai alao dal kar mix karein or phir 2 cup pani daal kar ubal anay tak pakayen jab ubal ajayen tu dhakan dhak kar 20-25 mint tak low flame par paka lein
6. Phir ismai hari mirch,hara dhania dal kar 2 mint kay liye dum dein takey oil uper ajaye
7. Mazedar alao qeema tiyar ha

It's usually served with roti or naan. Aloo keema, juicy minced lamb and tender potato, is the stuff comfort food is made of! Now whenever I cook aloo keema, I always remember how much my husband had. Aloo Keema is a popular Pakistani & North Indian dish consisting of curried, minced or Aloo Keema is a traditional pairing that's deeply flavorful, comforting, and one of my. Aloo keema is a Pakistani and Indian traditional dish..

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