How to Make Gordon Ramsay Masala chips with salad

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, masala chips with salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Masala chips with salad is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Masala chips with salad is something that I have loved my entire life.

Hello there this is how I make my Chips Masala. Kenyan masala chips are french fries with a coating of spicy, tomato sauce. I enjoyed this dish when I lived in Kenya. Potato masala chips l snacks recipe in tamil I Diyas Tasty kitchen.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook masala chips with salad using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Masala chips with salad:

1. Make ready Tomato sauce
2. Take Chillies sauce
3. Prepare Coriander
4. Prepare 1 small onion
5. Take 3 cloves garlic
6. Make ready 2 tablespoons wheat flour
7. Take Ginger
8. Take Salt
9. Get Vinegar
10. Prepare Carrots
11. Get Cabbage
12. Take Honey
13. Make ready Cooking oil
14. Take Potatoes
15. Take Black pepper

Chop the potatoes and slice them to chips sizes and deep fry the till crunchy. Kenyan Masala Chips / fries are cooked in a spicy sauce and finished off with fresh lemon juice for that tangy flavor. It is one of those dishes that are so. Kenyan masala chips are french fries with a coating of spicy, tomato sauce.

Instructions to make Masala chips with salad:

1. For the salad, grate carrots and finely chop the cabbage, mix approximately 50ml each, of honey and vinegar. Mix the honey, vinegar carrot and cabbage, then chill.
2. Peel the potatoes,cut them into chipsand soak them in vinegar for 10 minutes. Blanch the potatoes.
3. Deep fry the chips and drain them.
4. Combine grated ginger, garlic,onion with tomato sauce, chili sauce, wheat flour, Black pepper, salt and coriander to form a runny paste. Shallow fry for a minute on low heat, then put your fried chips. Turn gently for a minute and ensure the sauce covers the chips.
5. Serve with the salad and your preferred drink, mine being passion juice.

It is one of those dishes that are so. Kenyan masala chips are french fries with a coating of spicy, tomato sauce. I enjoyed this dish when I lived in Kenya. The top countries of suppliers are United States, China, from. Add the garam masala, turmeric, and cumin.

So that is going to wrap this up with this exceptional food masala chips with salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!