Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, onigirazu (sandwich style japanese rice ball). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Onigirazu (Sandwich style Japanese Rice ball) is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Onigirazu (Sandwich style Japanese Rice ball) is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have onigirazu (sandwich style japanese rice ball) using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Onigirazu (Sandwich style Japanese Rice ball):
- Take 150-200 g rice
- Get 50 g smoked salmon
- Take 1 egg
- Take 1 roasted laver
Instructions to make Onigirazu (Sandwich style Japanese Rice ball):
- Put the rice on a roasted laver like picture
- After that you will put some smoke salmon on it
- Then put some shredded egg sheet
- Again you will put the rice on egg
- And then you will fold corners of roasted laver
- Like this
- Wrap Onigirazu with plastic wrap
- Cut them in half. ready to eat!
So that is going to wrap it up for this exceptional food onigirazu (sandwich style japanese rice ball) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
