Step-by-Step Guide to Make Favorite Tikka karahi

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tikka karahi. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tikka karahi is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Tikka karahi is something which I have loved my whole life.

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To get started with this particular recipe, we must prepare a few components. You can have tikka karahi using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tikka karahi:

1. Get 500 g chicken
2. Take 375 g yoghurt
3. Make ready 2 tbsp Ginger garlic paste
4. Make ready Tikka masala
5. Prepare 1 tbsp chilli powder
6. Take 1 tbsp turmeric powder
7. Get Salt as per taste
8. Make ready Chilli flackes
9. Make ready Oil half cup
10. Make ready 2 medium onions
11. Get 3 medium tomatoes
12. Get 4-5 Green chillis
13. Make ready 1 tbsp whole spices masala

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Steps to make Tikka karahi:

1. Take a bowl add chicken yoghurt ginger garlic paste hlf pkt tikka masala and half of all spices and mix it well and leave it for 30min
2. Now take a pane pour some oil in it and fry onion untill brown now add ginger garlic paste fry it
3. Add tomatoes paste and all spices and left tikka masala and let it cook untill it leaves oil
5. In other pane put chicken in it and dum for 20 min or untill tender
6. Now add chicken in prepared masla and smoke ot with coal
7. Garnish it with ginger fresh coriander and fresh lemon
8. Karahi I ready to eat serve with grm grm white rotti 😍😍

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