13/02/2021 08:10

Easiest Way to Make Award-winning Amla Murraba

by Roger Norman

Amla Murraba
Amla Murraba

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, amla murraba. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Amla Murraba is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Amla Murraba is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have amla murraba using 5 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Amla Murraba:
  1. Take 1 Kg amla
  2. Make ready 2 tsp chemical lime
  3. Take 1 1/2 kg sugar
  4. Prepare 6 cups water
  5. Make ready 1 tbsp lemon juice
Instructions to make Amla Murraba:
  1. Prick amla with a fork.
  2. Dissolve 1 tsp lime in water and soak amla overnight.
  3. Remove and wash well.
  4. Repeat once more.
  5. Drain and wash thoroughly.
  6. Boil water then add amla.
  7. Cook till tender and transparent.
  8. Drain and keep aside.
  9. Make syrup with sugar, lemon juice and 6 cups of water.
  10. Make one thread consistency sugar syrup.
  11. Add amla, bring to a boil and simmer for 4-5 minutes.
  12. Let it cool, then store in a clean airtight container.

So that is going to wrap this up for this exceptional food amla murraba recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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