Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, layered pudding. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Layered Pudding is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Layered Pudding is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook layered pudding using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Layered Pudding:
- Take 500 ml Milk
- Make ready 200 ml Condensed milk
- Make ready 4 slices bread
- Get 2 tbsp Agar agar
- Get 1/2 tsp Rose Essence
- Make ready 2-3 drops green and Orange food colour
- Take as required Sprinklers and Nuts to garnish
Instructions to make Layered Pudding:
- Cut the edges of bread slices.
- In a bowl take agar agar and dilute it with milk.
- Now a mixer jar put roughly cut bread slices and milk.
- Blend it till smooth.
- Now add agar agar, condensed milk and essence.
- Blend it nicely. - Now cook on medium heat till it thickens.
- Now divide it into 3 parts. - In one part add orange colour and in other add green colour.
- Now pour it in moulds. Firstly orange then white and lastly green colour.
- Tap it and put it in the refrigerator for 2-3 hrs.
- Demould it and Garnish with chopped nuts. - Serve chilled.
So that’s going to wrap it up with this special food layered pudding recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
