Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mango murabba. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mango murabba is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mango murabba is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have mango murabba using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango murabba:
- Take 1 kg kerri
- Prepare 3/4 kg sugar
- Take 1 teaspoon kalongi
- Prepare 4-5 green ellachi
- Get Water as required
Instructions to make Mango murabba:
- Kerri chail ke lama lama bareek cut kar lain.
- Pan me pani daal ke boil kar lain. Jab half gal jaye to chan ke nikal lain.
- Ab sugar me 1 cup pani daal ke sheera banain, thora thick hony py am daal dain.
- Paka lain required consistency jab a jaye to kalongi add karain or sheeshy ke jar me thanda kar ke nikal lain. Fridge me rakhain.
So that’s going to wrap it up for this exceptional food mango murabba recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
