How to Make Super Quick Homemade Carrot Papaya Pudding

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, carrot papaya pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Carrot Papaya Pudding is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Carrot Papaya Pudding is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook carrot papaya pudding using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Papaya Pudding:

1. Make ready 500 gm milk
2. Take 2 medium size carrot
3. Take 2 piece papaya
4. Prepare 1 tbsp agar agar
5. Make ready 100 ml condensed milk
6. Get 2-3 tbsp sugar
7. Take 2 drop vanilla extract
8. Prepare 1 cup water

Steps to make Carrot Papaya Pudding:

1. Soak 1tbsp agar agar+1/2cup water.cut the carrot&papaya &makes paste.250 gm milk&50 ml condensed milk mix &stir.
2. Add chopped carrot stir.A dd carrot paste stir countinuously.Add 2 tbsp sugar mix well.Add dissolved agar agar,stir countinuously.
3. Off the gas.Take small bowl &pour the mixture,setit.Like the u can prepared the papaya also &pour the mixture over the carrotcarrot mixture &set it.
4. Demould it &garnishing with carrot& green,red tutifutti serve it.

So that is going to wrap it up with this special food carrot papaya pudding recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!