Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, thepla. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Thepla is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Thepla is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook thepla using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Thepla:
Prepare 1 1/2 cup wheat flour
Make ready 2 spoons ginger garlic Chilli paste
Get 2-3 spoons finely Chopped coriander
Take 3/4 cup finely chopped fenugreek
Take 1 spoon red chilli Powder
Get 1 spoon coriander powder
Make ready 1 spoon Turmeric
Get 1/2 spoon carom seeds
Make ready to taste Salt
Get as required Oil
Take as required Mango murabba for Serving
Get as required Curd for serving
Instructions to make Thepla:
Take a bowl and add wheat flour to it. Now add washed and finely chopped coriander leaves and fenugreek leaves.
Now add ginger garlic Chilli paste, salt, turmeric, carom seeds, Red chilli powder, coriander powder.
Then add 2-3 spoon oil and mix well.Now by adding water knead a medium dough.
Now keep dough 10 minutes for rest.
Then make equall sized balls from dough.
Now roll thepla and Now heat tawa on flame and put little oil.
Now fry thepla on it.cook it by flipping both the sides till golden spots appear on it.
Now serve these theplas with curd and mango murabba..you can also serve it with potato sukhi bhaji or mango pickle or Chilli pickle..it goes great with any of pickles
So that’s going to wrap it up with this exceptional food thepla recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!