Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, two-tone dessert. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Two-Tone Dessert is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Two-Tone Dessert is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook two-tone dessert using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Two-Tone Dessert:
- Make ready 1 box jelly(strawberry)
- Take 1 punnet strawberries
- Get Milk jelly(for bottom)
- Take 500 ml milk
- Make ready 1 tsp agar agar/falooda powder
- Make ready 2 Tblsp sugar
- Get 1/2 tin condensed milk
- Get 1/2 small tin dessert cream
Steps to make Two-Tone Dessert:
- Boil all ingredients - milk, agar agar, sugar, condensed milk and dessert cream - for milk jelly and pour into small dessert containers until half full. Leave to cool and set
- Chop half punnet of strawberries into small cubes.
- Make box jelly as per box instructions and pour over cooled and set milk jelly…
- Sprinkle chopped strawberries onto jelly… And then allow to set and cool
- Once set… Sprinkle grated white chocolate and decorate with balance of strawberries..
- Place in fridge and serve cold
So that is going to wrap this up for this exceptional food two-tone dessert recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
