Simple Way to Prepare Perfect No Bake Mango Cheesecake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, no bake mango cheesecake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

No Bake Mango Cheesecake is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. No Bake Mango Cheesecake is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook no bake mango cheesecake using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make No Bake Mango Cheesecake:

1. Make ready 1 packet digestive biscuit crushed
2. Get 100 gms cold butter
3. Take 10 gms agar agar
4. Make ready 1 /2 cup water to soak agar agar
5. Make ready 400 gms hung curd made from 800gms curd
6. Prepare 400 gms paneer crumbled
7. Get 200 gms powdered sugar
8. Get 1 tsp vanilla extract
9. Take 1 cup Alphonso mango puree
10. Take For the glaze:
11. Take 1 tsp agar agar
12. Take 1/2 cup water
13. Prepare 1/2 cup mango puree
14. Get 1 tbsp sugar

Steps to make No Bake Mango Cheesecake:

1. Mix crushed biscuits and cold butter well. Press it down nicely in an 8 inch round cake pan with removable bottom and refrigerate for 30 minutes.
2. Prepare the filling: Grind agar agar to flakes and soak them in 1&1/2 cup water for 10 minutes.
3. Meanwhile grind paneer, sugar and curd to a smooth paste. Remove in a bowl, add vanilla extract and stir well.
4. Heat the mango puree well. Cook the China grass till all the flakes are dissolved. Mix this to the hot puree. Mix well.
5. Add the puree to the curd mixture and mix well. Pour this mixture over the biscuit crust and tap gently. Chill for 30 minutes.
6. Meanwhile prepare the glaze: Mix the the ingredients for glaze together and cook till the agar agar is dissolved
7. Pour over the cheesecake and chill for 3 to 4 hours or till cold and set. Enjoy!

So that is going to wrap it up with this special food no bake mango cheesecake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!