06/01/2021 10:55

Simple Way to Make Homemade Mango Murabba

by Anne Ramirez

Mango Murabba
Mango Murabba

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mango murabba. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mango Murabba is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Mango Murabba is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have mango murabba using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mango Murabba:
  1. Prepare 3 Kalami mango
  2. Get 1 1/2 cup sugar
  3. Get 1/2 spoon cardamom powder
  4. Prepare Pinch salt and red chilli powder
Instructions to make Mango Murabba:
  1. Wash and peel the mangoes, cut it in small pieces.
  2. Take a pan and add sugar and 1/2 cup water, boil it and add mango pieces and cook it in slow flame.
  3. When it becomes thick add salt, cardamom powder and red chilli powder, mix it and serve it when it cools.

So that’s going to wrap this up for this exceptional food mango murabba recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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