Step-by-Step Guide to Make Speedy Oats vegetable chilla

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oats vegetable chilla. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Oats vegetable chilla is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Oats vegetable chilla is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook oats vegetable chilla using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oats vegetable chilla:

1. Prepare 1/2 cup oats powdered
2. Make ready 1/2 cup rava/semolina
3. Make ready 2 tbsp Besan
4. Take 1/4 cup carrot grated
5. Make ready 1/4 cup - dudhi/ lauki /bottle gourd grated
6. Make ready 2 tbsp spinach chopped
7. Make ready 2 tsp green chilli chopped
8. Prepare 2 clove garlic
9. Make ready 1/2 tsp haldi / turmeric
10. Take 1 tbsp - Red chilli powder
11. Make ready 1 tsp coriander/ cumin powder
12. Make ready As needed salt
13. Make ready 2 tbsp Curd
14. Make ready As needed Water
15. Make ready 1 tsp lime juice
16. Make ready For seasoning
17. Prepare 1 tbsp ghee
18. Take 1 tsp mustard
19. Prepare 6-7 curry leaves
20. Prepare Pinch hing

Instructions to make Oats vegetable chilla:

1. Keep all ingredients ready. Take a pan and dry roast rava for 2 mins. Keep aside. Then take oats roast till aroma comes. Allow it to cool. And powder in mixer.
2. Now grate carrot and lauki /dudhi/bottle gourd. Keep aside. Chop the spinach finely.
3. Do the seasoning. Switch on the gas heat pan add ghee, mustard, curry leaves, and hing. add oats powder, rava. Transfer it to the bowl immediately.
4. In the same bowl add besan, haldi, red chilli powder, coriander- cumin powder, green chilli, garlic, salt, vegetables (mentioned in step 2), curd and lime juice. Mix well. Give some resting time 10- 15 mins. After resting time if you feel water is absorbed, add little water and make sure batter is medium thick consistency.
5. The consistency of batter should be medium thick. Switch on the gas. Keep dosa tawa to heat. And spread the batter like dosa.After 2 mins add oil on the sides and cook for 2-3 mins. And turn the other side. oats vegetable chilla is ready to serve. Serve with chutney.

So that’s going to wrap it up with this special food oats vegetable chilla recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!