Easiest Way to Make Speedy Dudhi Thepla(lauki Thepla)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, dudhi thepla(lauki thepla). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dudhi Thepla(lauki Thepla) is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Dudhi Thepla(lauki Thepla) is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook dudhi thepla(lauki thepla) using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Dudhi Thepla(lauki Thepla):

1. Get 3 cup wheat flour
2. Make ready 1/2 cup bajra (millet) flour
3. Prepare 1 1/2 cup grated dudhi
4. Take 2 tbsp ginger chilli paste
5. Get 1 tsp garlic paste
6. Prepare 1/2 cup chopped coriander leaves
7. Get 2 tbsp sesame seeds
8. Make ready 1 tbsp red chilli powder
9. Take 1 tbsp Cumin seeds
10. Make ready 1 tbsp coriander powder
11. Prepare 1 tsp turmeric powder
12. Get 1 tsp sugar
13. Prepare Salt as per taste
14. Prepare 3 tbsp oil
15. Make ready 1/4 cup curd
16. Get Oil for toasting
17. Make ready Khatta pickle n chunda to serve

Instructions to make Dudhi Thepla(lauki Thepla):

1. In a mixing bowl add wheat flour and bajra flour.add grated dudhi,all dry masala, sugar,garam masala, sesame seeds, cumin seeds, coriander leaves,curd,oil and ginger chilli paste, garlic paste,salt.mix it properly.as needed add little bit water and bind semi soft dough.cover and rest for 10 mnt.
2. Make 12 equal portions balls.flatten each prepared balls.roll out with the help of wheat flour.heat the tawa.roast Thepla on tawawith oil on both side.similarly prepared all dudhi Thepla.
3. Serve dudhi Thepla with mango chunda and pickle and hot ginger tea…

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