Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dudhi ke bhajiye. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Dudhi ke bhajiye is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Dudhi ke bhajiye is something that I’ve loved my entire life. They’re fine and they look wonderful.
#laukipakora #laukirecipe #Howtomakelaukipakora Learn how to make amazing Dudhi Ke Bhajiye with our chef Shabnam Sheikh and our cooking collaborating. This is healthy version of bhajiye. Bottel gourd is one of the healthiest vegetables. Usually mothers find it difficult to feed bottle gourd to their.
To get started with this recipe, we must prepare a few ingredients. You can cook dudhi ke bhajiye using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dudhi ke bhajiye:
- Make ready 1 cup grated dudhi
- Take 1 cup chopped onions
- Prepare 6-7 garlic flakes
- Prepare 1 inch ginger
- Prepare 1 cup chopped coriander leaves
- Take 1/2 cup grated Paneer
- Make ready 4-6 green chillies
- Prepare 1 tsp turmeric powder
- Take 1 tsp kashmiri red chilli powder
- Get to taste Salt
- Get 1 tsp white til
- Get 1 pinch hing
- Prepare 1 pinch soda bicarb
- Take Oil for frying
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Instructions to make Dudhi ke bhajiye:
- Mix all ingredients together and add little water, and make a batter of bhajiya.
- Heat oil in a kadai and fry them in batches.
- Serve with tomatoe ketchup.
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