Recipe of Favorite Keema Naan

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, keema naan. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Keema Naan is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Keema Naan is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook keema naan using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Keema Naan:

1. Take Naan
2. Take 4 cups self raising flour
3. Make ready 1 1/2 cups Greek yogurt or normal yogurt
4. Prepare 2 tsp olive oil
5. Take Water as required but 1/2 cup is good enough
6. Prepare Chicken mince (Keema)
7. Prepare 500 g chicken mince
8. Make ready 1 tsp garlic
9. Make ready 1 tsp ginger
10. Take 1 tsp cumin powder
11. Get 1 tsp paprika
12. Take 1 tsp red chilli powder
13. Make ready 1 tsp garam masala
14. Take 1 tsp coriander powder
15. Get 1 tsp salt

Instructions to make Keema Naan:

1. Naan:- mix self raising flour and yogurt. Knead it into a dough. Pour water as required. Once it’s done put 1tsp of oil over it and leave it on the side
2. In a pan heat put oil and toss in the mince. Let it dry up (all water needs to be evaporated) then add ginger n garlic. Then add all the spices. Once it’s cooked, let it cool down
3. Take the dough out and knead it and divide it into round shapes
4. Roll the dough with rolling pin. Use dry flour so that it doesn’t stick to the surface. Once it’s rolled into a round shape, put some cooked mince and close it up. Make it into a roti then put it on the skillet. Make sure oil is hot.
5. Once all are done, baste it with butter and some garlic
6. Serve warm!

So that is going to wrap it up with this exceptional food keema naan recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!