Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, qeema palak. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Qeema Palak is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Qeema Palak is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have qeema palak using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Qeema Palak:
- Prepare 1/2 kg qeema
- Take 1/2 kg palak
- Take 1/2 cup oil
- Make ready 2 onion
- Get 2 tomato
- Get 1 tsp ginger garlic paste
- Prepare 4-6 green chilli
- Take 4-5 black pepper
- Take 4-5 cloves
- Get 1 cinnamon stick
- Take 1/2 tsp cumin seeds
- Make ready 1 cardamom
- Make ready salt to taste
- Make ready Red chilli powder to taste
- Get 1/4 tsp turmeric powder
- Make ready 1 tsp coriander powder
- Take 1/2 tsp garam masala powder
Instructions to make Qeema Palak:
- Oil mein piyaz aur garam masala aur 2 green chilli kaat ke dalen. Piyaz ko golden brown ho jae us mein adrak lehsan daal ke bhone.
- Ab qeema daal ke bhone, ab is mein namak, mirch, haldi, dhania aur tamatar dal ke achi tarah bhon ke pani daal ke galne rakh dain.
- Qeema gal jae to us mein palak kaat ke daal dain. Palak gal jae to garam masala aur green chilli daal ke dam pe rakh dain. Naan ke sath serve karen.
So that’s going to wrap it up for this exceptional food qeema palak recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
