How to Prepare Award-winning Qeema alu matar

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, qeema alu matar. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Qeema alu matar is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Qeema alu matar is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have qeema alu matar using 17 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Qeema alu matar:

1. Take Half kg chicken mince
2. Get 2 medium potato cubes
3. Prepare 1 cup matar
4. Take 2 piyaz slice cut
5. Get 1 tbsp ginger garlic paste
6. Prepare 2 large tomato
7. Make ready 5 green chili roughly chopped
8. Prepare 1 tbsp salt or add to taste
9. Take 1 tbsp chili flakes
10. Prepare Half tsp pisa kali mirch
11. Make ready 1 tsp kuta dhaniya
12. Take Half tsp haldi
13. Prepare 1 bari Elaichi 2 darchini 3 loung
14. Get 1 cup full oil
15. Make ready 3 tbsp dahi
16. Get Dhaniya for garnishing
17. Take Half tsp se thora km Pisa gram masala

Instructions to make Qeema alu matar:

1. 1 pateeli mein qeema sabat gram masala piyaz ginger garlic paste tomato or dried ingredients dalen
2. 1 glass pani dalen or medium to low flame py 20-25 mins ke liyepkny ke liyerkh dein
3. Is doran alu or matar bana lein dhaniya chop kar lein
4. Jab pani dry hony lgy or qeema achy se gal jaey tb is mein oil add karein
5. Jab oil pkny lgy to dahi dal ke mazeed bhunen
6. Jab oil nikalny lgy to kali mirch or sabz mirch add karein
7. Alu add karein or 3 -4 minute ke liyebhunen
8. Ab is mein 1 cup pani dal ke mazeed 10 minute ke liyelow flame py alu galny tak paka lein
9. Jab sab gal jaey or oil nikal aey pani almost dry ho tb is mein pisa gram masala add kar dein or flame off kar dein
10. Serving bowl mein dalen dhaniya se garnish karein
11. Gram chapati ya naan ke sath serve karein. Jazak-Allah😊

So that’s going to wrap this up with this special food qeema alu matar recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!