Step-by-Step Guide to Make Homemade Sweet Cornbread

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sweet cornbread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet Cornbread is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Sweet Cornbread is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have sweet cornbread using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sweet Cornbread:

1. Make ready 1 1/4 cup fine yellow cornmeal
2. Make ready 1 cup plain flour
3. Prepare 1/3 cup butter (melted and if desired, browned)
4. Get 1/2 cup white sugar
5. Make ready 1 tsp salt
6. Prepare 1 tablespoon baking powder
7. Prepare 2 small eggs
8. Take 1 cup semi-skimmed milk
9. Take 1/4-1/3 cup tinned sweetcorn (pan fried in a teaspoon of butter for extra caramelisation desired)
10. Take Butter
11. Prepare Maple syrup/honey

Instructions to make Sweet Cornbread:

1. Preheat the oven to 200 degrees C.
2. Grease or line a 9-inch cake pan.
3. In a bowl, whisk together the flour, cornmeal, salt, baking powder and sugar.
4. Add the melted butter, milk and the eggs.
5. Stir until almost combined then add the sweetcorn and mix until combined. Do not mix – there may be a couple of lumps!
6. Pour into the greased cake pan and bake for 20-25 minutes or until a knife inserted comes out clean. The cornbread should have a lovely golden crust.
7. Serve warm with salted butter and maple syrup.

So that’s going to wrap this up for this exceptional food sweet cornbread recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!