Steps to Prepare Gordon Ramsay Sticky bun french toast strata

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sticky bun french toast strata. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sticky bun french toast strata is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Sticky bun french toast strata is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sticky bun french toast strata using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sticky bun french toast strata:

1. Make ready 1 loaf bread dough (Frozen or homemade that has been thawed and left to rise over night)
2. Take 5 tbsp butter
3. Make ready 1 cup white sugar
4. Prepare 1 cup brown sugar
5. Make ready 2 tbsp ground cinnamon
6. Make ready 3 eggs
7. Make ready 1 Fruit of choice
8. Get 2 tbsp Milk or coffee creamer (I used sweet cream coffee creamer)
9. Prepare 1 syrup to taste

Steps to make Sticky bun french toast strata:

1. Preheat oven to 350° F
2. Melt butter and keep in a bowl, mix all the sugars and cinnamon in another bowl and set aside.
3. Cut the bread dough into small segments, dip in butter, coat in sugar mix and place evenly in pan ( bundt pan or round pan).
4. Sprinkle with fruit if desired then beat eggs with milk (or creamer) then pour the mixture over the bread dough and fruit and cook in oven for 30-35 minutes until golden brown and cooked through. Top with syrup and enjoy!

So that’s going to wrap it up for this exceptional food sticky bun french toast strata recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!