Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, matar qeema. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Matar qeema is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Matar qeema is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have matar qeema using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Matar qeema:
- Get 500 gms Mutton qeema
- Get 2 Onions sliced
- Make ready 1 tbsp Ginger garlic paste
- Make ready 1/4 cup Oil
- Make ready 1 1/2 tsp Salt
- Take 1 tsp Red chilli powder
- Get 1/2 tsp Turmeric powder
- Prepare 1 tsp Cumin pwd
- Get 1 tsp Coriander
- Make ready 1/4 cup Yogurt
- Prepare 2 Green chillies
- Get 1 cup Peas
Instructions to make Matar qeema:
- Take a pot add oil…add onion n fry them until it turns golden brown…now add ginger garlic paste…fry it n add mince…cook the mince for 2 to 3 mins…add all masalas..add water n let it cook for abt 20 mins….let the water dry then add yogurt
- Now again cook it for 2 mins…add in peas n cook it again….add 2 glass of water so that peas can completely cook…nwwhen the water dries n the oil comes out…qeema matar is ready
So that is going to wrap this up with this special food matar qeema recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
