Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, palak meethi qeema. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Palak Meethi Qeema is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Palak Meethi Qeema is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook palak meethi qeema using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Palak Meethi Qeema:
- Get 1/2 kg Palak
- Take 1/2 kg qeema
- Prepare 1 bunch meethi leaves
- Get 1 onion
- Make ready 1/2 cup oil
- Make ready 1/2 cup dahi
- Take 1 tbsp adrak lahsan paste
- Take 2 tsp lal mirch powder
- Prepare 1 tsp salt
- Make ready 3-4 hari/lal mirchain
Steps to make Palak Meethi Qeema:
- Piyaz ko slice krky oil mein gullabi krlain.chop tomatoes,adraklahsan paste tamam masaly add kar ky bhoon lain.
- Palak ko achi tarha wash kar ky chop krlain. Meethi ky leaves alag krlain. Masala bhun jye tu qeema add kar ky bhonain jab tak colour change hojye.
- Qeemy mein chop palak meethi aur dahi add krdain aur achi tarha mix kar ky cook hony dain
- Jab qeema palak ykjan hojain tu hari mirchain add krdain.main ny lal mirchain use kri.
- Mazedar palak meethi qeema tayar hy.nosh farmain
So that’s going to wrap it up with this special food palak meethi qeema recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
