28/01/2021 17:13

Easiest Way to Make Speedy Low Calorie Low Fat Healthy Cheesecake

by Linnie Johnston

Low Calorie Low Fat Healthy Cheesecake
Low Calorie Low Fat Healthy Cheesecake

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, low calorie low fat healthy cheesecake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Low Calorie Low Fat Healthy Cheesecake is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Low Calorie Low Fat Healthy Cheesecake is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have low calorie low fat healthy cheesecake using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Low Calorie Low Fat Healthy Cheesecake:
  1. Take Base
  2. Prepare 1 cup all-bran original
  3. Take 2 tbsp applesauce
  4. Take Cheese
  5. Prepare 250 grams low fat cream cheese
  6. Prepare 1/4 cup low-fat yoghurt
  7. Make ready 1/4 cup sugar
  8. Prepare 1/2 tsp vanilla extract
  9. Take 1 egg
Steps to make Low Calorie Low Fat Healthy Cheesecake:
  1. Preheat oven to 350°F.
  2. Crush the chosen cereal/cracker/digestives to amount to about 1/2 cup in crushed form
  3. Mix applesauce into the crushed bits.
  4. Add all the other ingredients together and mix well. Note: You can use flavoured yoghurt!
  5. Line a baking tray with baking paper.
  6. Spread the base of the cake (crushed bits) onto the bottom of the tray evenly.
  7. Pour the cheese mixture onto the base.
  8. Bake in the preheated oven at 350°F for 25 minutes.
  9. Leave to cool for at least 45 minutes or until room temperature before refridgerating. Only serve after properly refridgerated!

So that is going to wrap it up with this special food low calorie low fat healthy cheesecake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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