Recipe of Quick Qeema Palak (spinach and mince)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, qeema palak (spinach and mince). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Qeema Palak (spinach and mince) is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Qeema Palak (spinach and mince) is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook qeema palak (spinach and mince) using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Qeema Palak (spinach and mince):

1. Prepare 500 gms beef mince
2. Take 500 gms Palak
3. Get 1 onion chopped
4. Take 1 tbsp spoon(heaped) ginger garlic paste
5. Prepare 2 big tomatoes chopped
6. Prepare 4 green chillies
7. Get Fresh coriander
8. Prepare 1 tsp lemon juice
9. Take 1 _black cardamon
10. Prepare 1 cinnamon stick
11. Make ready 1/2 tsp haldi
12. Make ready 1 tbsp red chilli powder
13. Take 1 tbsp dhania powder
14. Take 1 tsp zeera powder
15. Get 1 tsp garam masala powder
16. Get 1 tsp or more Salt
17. Make ready 1/2 ,cup oil

Steps to make Qeema Palak (spinach and mince):

1. Heat oil and add sabut garam masala, than add onions and fry to light brown
2. Add qeema and cook to dry than add ginger garlic paste and fry qeema with 2 green chillies, Bhun lein achi tarha.
3. Add haldi, red chilli powder, dhania powder and cook well
4. Add tomatoes mix and now add some 1glass water and cover to cook till qeema is done and tomatoes soft
5. Bhun lein achi tarha add salt jab oil achi tarha a jae to add Palak and mix well and cook well for 10_15 mins and add green chillies, zeera powder, dhania fresh, lemon juice and than garam masala. Cook and put on dum for few mins.

So that is going to wrap this up for this special food qeema palak (spinach and mince) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!