Steps to Prepare Homemade Zobo drink

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, zobo drink. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Zobo drink is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Zobo drink is something which I have loved my entire life. They’re fine and they look wonderful.

Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so. Reasons Why Zobo is one of the best drinks on the market.

To get started with this recipe, we have to prepare a few components. You can cook zobo drink using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Zobo drink:

1. Make ready leaf Zobo
2. Take 1 Cucumber
3. Get cup Sugar quarter
4. Take 1 teaspoon Flavour
5. Prepare 1 Ginger

This is only the issue for women who have the issue with the menstrual cycle. You can get more with the same quantity of ingredients depending on the concentration you want. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria.

Steps to make Zobo drink:

1. Wash zobo leaf put in pot pour water,add ginger boil it
2. Filter it remove the zobo leaf add water keep aside to cool,cut your cucumber
3. Add sugar,flavour, ice block,cucumber……enjoy

Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria. The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. A favorite across many countries is a drink called Zobo (also known as Solobo or Bissap). If you have ever wanted to try something from a different.

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