Easiest Way to Prepare Homemade Qeema karely

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, qeema karely. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Qeema karely is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Qeema karely is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook qeema karely using 15 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Qeema karely:

1. Make ready Half kg qeema beef/mutton
2. Get 1 kg karyly
3. Get 2 medium size onion
4. Make ready 3 tomatoes
5. Get 12 cloves garlic
6. Get 2 cup cooking oil
7. Make ready 1 tbsp salt or per taste
8. Make ready 1 and half tsp lal mirch powder
9. Prepare 1 tbsp crushed coriander
10. Prepare Half tsp haldi
11. Make ready 3 tbsp dahi
12. Get 5 slice cut green chili
13. Take 2 inch garlic chopped
14. Make ready Dhaniya for garnishing
15. Get 2 cinnamon stick 2 bari Elaichi 4 long 6-7 sabat kali mirch

Steps to make Qeema karely:

1. Karelon ko achy se wash karein or dry kar lein. Qeemy ko strainer mein dal ke dho lein
2. Ab cooker mein qeema dalen or 2 cup pani dalen or 2 minute ke liye pressure laga dein. Just 2 mins ka
3. Krrelon ko darmiyan se cut lgaaein beej moty hain to nikalen. Chilky na utaaren. Or inhen bareek slice mein cut kar lein jesy Gajren kat lety hain.
4. Karahi mein oil dalen or karely fry hony ke liye rakh dein. Namak laga ke wash krny ki hargiz zarurt nahi hy..
5. Boil qeemy ka pani nikaal dein blood ki jhiliyan si bani hongi wo b nikal dein
6. Ab is mein 2 glass water dalen. Dried masaly sabat masly lehsan piyaz tomato dalen or almost 15-18 minutes ke liye pressure lgaen
7. Sath sath kryly fry krti rahen. Jab tak golden brown hony lgaen tab tak
8. Time pura hony py cooker open karein. Krelon se jo oil bucha hua hoga woi qeemy mein dalen. 3 minute ke.liye pakny dein ab is mein dahi add karein
9. Oil upar aany tak bhonen. Jab oil niklny lagy tab is mein green mirch or adrak dal dein.
10. Jab achi si shakal or rangat nikl aey khushbu aany lagy to is mein fried krely dalen or 3-4 minute ke liye bhunen
11. 1 cup pani dalen or 5 minute ke liye dum laga dein.
12. Flame off karein. Dhaniye se garnish karein. Grama gram chapati ke sath serve karein. Jazak-Allah😊

So that’s going to wrap this up for this exceptional food qeema karely recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!