Step-by-Step Guide to Prepare Gordon Ramsay Chocolate Doughnuts

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate doughnuts. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chocolate Doughnuts is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chocolate Doughnuts is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have chocolate doughnuts using 20 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chocolate Doughnuts:

1. Take For doughnuts ;
2. Get 2 cups Flour
3. Make ready 1 egg
4. Make ready 3 tbls butter
5. Take 2 tesp yeast
6. Make ready 3 tbls sugar
7. Take 2 tbls milk powder
8. Prepare 1/2 cup milk lukewarm
9. Take Pinch salt
10. Take Oil for fry
11. Take Chocolate icing;
12. Make ready 1 cup icing sugar
13. Get 1 tbls dark cocoa powder
14. Prepare 1/4 tesp vanilla essence
15. Get 1-2 tbls milk
16. Make ready Decorations ;
17. Prepare Colourfull sprinkles
18. Get Blue
19. Make ready Green
20. Prepare Yellow

Instructions to make Chocolate Doughnuts:

1. Take a cup with luckewarm milk and add Sugar and yeast give a good stir and set aside.
2. In other large bowl add flour, milk powder and salt. Add an egg also and mix well, it's looks like crumbs.
3. After 10-15 minutes when milk mixture foamy from the top then pour into flour mixture and mix.
4. When the mixture of flour turns into dough form, cover and let it rise in a warm place about half hour or 40 minutes.
5. After the dough rised, knead for 2 minutes and roll the dough. After rolling. Cut into desired round shape.
6. Cover again for double proofing about 20 more minutes.
7. Heat up oil at low flame then fry the Doughnuts till golden brown from both sides.
8. For the chocolate icing ; sift the icing sugar & dark cocoa powder into a bowl and add vanilla essence and 1 to 2 tbls of milk.
9. Mix well till it comes on dripping consistency. Dip the slightly warm doughnuts.
10. Decorate with colourful sprinkles and enjoy the Starting of Cookpad 🧡 Birthday 🎂 month. Love Cookpad 🧡💕

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