12/10/2020 02:31

Recipe of Award-winning Zobo pap (Red Sorrel leaf)

by Cody Roberts

Zobo pap (Red Sorrel leaf)
Zobo pap (Red Sorrel leaf)

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, zobo pap (red sorrel leaf). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Zobo pap (Red Sorrel leaf) is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Zobo pap (Red Sorrel leaf) is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook zobo pap (red sorrel leaf) using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Zobo pap (Red Sorrel leaf):
  1. Get Handful Sorrel leafs
  2. Get Raw pap
  3. Get Honey
  4. Take Any fruit
  5. Make ready Evaporated milk
Instructions to make Zobo pap (Red Sorrel leaf):
  1. Rinse the Sorrel leafs thoroughly with clean water, it can be very dusty most times
  2. Parboil and set aside
  3. Mix the the raw pap with the Sorrel juice
  4. Parboil water and make the pap
  5. Add honey, fruits and milk
  6. You can add more sugar to further sweeten it.

So that is going to wrap this up for this exceptional food zobo pap (red sorrel leaf) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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