Steps to Make Favorite Mutton Keema Canopies

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mutton keema canopies. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mutton Keema Canopies is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Mutton Keema Canopies is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mutton keema canopies using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mutton Keema Canopies:

1. Get 300 gms mutton keema
2. Prepare 4 slices wheat bread
3. Get 4 cheese slices
4. Get 8 garlic cloves
5. Get 1 small ginger
6. Take 1 spoon coriander powder
7. Get 1 spoon cuming powder
8. Get 1/2 cup ghee
9. Take 4 spoons refined oil
10. Get 1/2 spoon red chilli powder
11. Make ready 1/2 spoon turmeric powder
12. Prepare As per taste Salt
13. Prepare 1/2 tsp cinnamon powder

Instructions to make Mutton Keema Canopies:

1. First need to prepare the mutton keema. Boil the keema with salt.
2. Now make a ginger and garlic paste.
3. Then in the paste add cuming, coriander, turmeric and red chili powder. Add salt and cinnamon powder. Mix all properly.
4. Now in a pan add oil. Once oil heat then add the masala paste. Mix well. Then add the mutton keema on it. Mix well until it becomes dry.
5. Now take 4 bread slices. Cut the bread edges.
6. Then in a pan/tawa add ghee and fry the bread till golden brown.
7. Then take the cheese slice. Cut it into four pieces or can be use 1 whole cheese slice.
8. Then place the cheese slice on the top of fried bread. And then put the keema on top of the cheese. Mutton keema canopies is ready to serve.

So that is going to wrap it up for this exceptional food mutton keema canopies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!