Recipe of Gordon Ramsay Phaliya qeema

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, phaliya qeema. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Phaliya qeema with delicious taste. "Phaliyan Qeema/Green Beans & Mutton Mince Curry". Palak Keema Recipe Tasty Palak Keema Ramzan Special Palak Qeema. Keema Phalli, Qeema Phali, Urdu/Punjabi: کیما پليا Hindi: कीमा फलियां A Simple recipe of mince with green beans turns. Bitter Gourd Masala Curry ❤ Healthy Village Food by Grandma

Phaliya qeema is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Phaliya qeema is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook phaliya qeema using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Phaliya qeema:

1. Get 1 kg mutton qeema
2. Take 1 kg phaliya
3. Prepare 2 medium pyaz
4. Make ready 2 medium tomatoes
5. Take 1 tbsp G.g paste
6. Prepare 1 tpsp lal mirch
7. Make ready 1 tbsp salt
8. Prepare 1 tsp haldi
9. Take 1 tsp pisa dhainya
10. Get 1 cup oil
11. Make ready 3 Hari mirchyn
12. Get 1/2 tsp pisa garam masala

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Instructions to make Phaliya qeema:

1. Sb sy qeema wash kar ke us mein pyaz tmator adrak lehsan paste or sb masaly daal kar pakny rakh dein
2. Jab qeema gal jye to pani dry kar ke oil daal kar achy sy bhoon lein
3. Phir phaliyo ko khuly pani sy dho kar qeema mein add kar ke 1cup pani add kar ke pakny dein
4. Jab phaliya gal jain to achi trha bhoon kar green chilli or pisa garam masala dal kar 5 mins dum dein or stove off kar dein..

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