Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, milk lachedar rabri. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Milk lachedar rabri is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Milk lachedar rabri is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook milk lachedar rabri using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Milk lachedar rabri:
- Make ready 1 kg milk full fat
- Make ready 2 tbsp sugar
- Make ready 4-5 green cardamom
- Get as required Saffron or 1pinch yellow food color
Instructions to make Milk lachedar rabri:
- Take non-stick pan on flame add milk
- Continuely stire the milk
- Turn off the flame when milk is reduce and you can serve with shahi tukda and jalabi
So that is going to wrap this up with this exceptional food milk lachedar rabri recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
