Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, zobo drink. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information Zobo drink is another one of Nigeria's popular drinks. You have absolutely nothing to lose but so. Reasons Why Zobo is one of the best drinks on the market.
Zobo drink is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Zobo drink is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have zobo drink using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Zobo drink:
- Make ready leaves Zobo
- Prepare leaves Mint
- Prepare Mango
- Get Fresh ginger syrup
This is only the issue for women who have the issue with the menstrual cycle. You can get more with the same quantity of ingredients depending on the concentration you want. Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria.
Instructions to make Zobo drink:
- Wash zobo and mint leaves put in a pot add crushed fresh ginger, water and bring to boil. - In a blender Peel mango and cut out the flesh add a little water,blend until smooth and keep aside… - Sieve the zobo to remove only the extract allow it to cool and add blended mango. Seive again and add sugar syrup to taste. Refrigerate or add ice cubes… Serve chill
Zobo Drink is one of the many nutritional drinks found in West Africa, it derives its name from the Hausa name of its parent plant "Zoborodo" Habiscus Sabdariffa (Roselle). The Zobo drink, also known as Hibiscus tea is one of the world most popular beverages and it originated from Nigeria. The drink is made from Hibiscus Sabdariffa leaves [dried Roselle leaves]. A favorite across many countries is a drink called Zobo (also known as Solobo or Bissap). If you have ever wanted to try something from a different.
So that is going to wrap this up for this exceptional food zobo drink recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
