Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, curried patotoes with zobo drink. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Curried patotoes with zobo drink. potatoes•green pepper•red ball pepper•scotch bonnet•maggi•salt•onions•cup of oil. Chicken,potatoes, spices, tomatoes,onions,pepper,garlic•Olive oil,curry, scent leave, water•Seasoning•Chicken,potatoes, spices, tomatoes,onions,pepper,garlic. Zobo drink is one of the popular Nigerian drinks, learn how to make it. You will also get information on the ingredients used and how to make other Nigerian Drinks.
Curried patotoes with zobo drink is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Curried patotoes with zobo drink is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have curried patotoes with zobo drink using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Curried patotoes with zobo drink:
- Prepare 20 pieces potatoes
- Prepare 4 green pepper
- Get 2 red ball pepper
- Get 3 scotch bonnet
- Get 4 maggi
- Prepare Spoon salt
- Get 2 onions
- Make ready 1 half cup of oil
- Get 7 garlic
- Take 2 cup zobo
- Get Pile off part of pineapple
- Prepare 3 ginger
- Prepare Cloves
- Prepare 1 cup
- Make ready Mint leave
West Africa is a region with many delicious foods and drinks. A favorite across many countries is a drink called Zobo (also known as Solobo or Bissap). If you have ever wanted to try something from a different culture or if you are a foodie looking for new recipes. Zobo drink is a familiar beverage loved by Nigerians.
Instructions to make Curried patotoes with zobo drink:
- Put in a pot add water and pinch of salt
- When its done sieve and keep aside
- Add oil to a pan
- Put on d onions the red ball pepper and the scotch bonnet
- Stir add maggi garlic and ginger stir well and leave it for some seconds
- Add the potatoes and leave it to cook for about 3 to 5 mints
- Wash zobo add ginger cloves and mint leave to a pot
- When its boiled sieve and leave to get cold
- Add sugar and ice block
If you have ever wanted to try something from a different culture or if you are a foodie looking for new recipes. Zobo drink is a familiar beverage loved by Nigerians. It is produced from dried roselle or sorrel leaves (Hibiscus Sabdariffa). Zobo drink also known as Sorrel drink or hibiscus drink is easy to make and it's refreshing. This zobo drink recipe is quickand require few ingredients.
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