Simple Way to Make Award-winning American Chop Suey with White Rice #america

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, american chop suey with white rice #america. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

American Chop Suey with White Rice #america is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. American Chop Suey with White Rice #america is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have american chop suey with white rice #america using 19 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make American Chop Suey with White Rice #america:

1. Prepare chop seuy
2. Take 2 lbs. Stir Fry Beef, (cut into bite size pieces; then browned)
3. Make ready 1 pkg. Celery, (chopped and sauteed)
4. Get 2 LG. Onions, (chopped and sauteed)
5. Make ready 2 Garlic cloves, (minced and sauteed)
6. Take 5 cups Fresh bean Sprouts
7. Get 16 oz. Swanson's Chicken Broth 33% Less Sodium
8. Make ready 2 cups cold water
9. Make ready 1/4 cup soy sauce; (I use lite)
10. Make ready 1/4 cup cornstarch
11. Prepare 1 Tsp. Turmeric
12. Make ready 1 Tsp.garlic powder
13. Get 1 Tsp. Fresh ground black pepper
14. Get 1/2 Tsp. Onion powder
15. Prepare 1/4 Tsp. Asian sweet ginger garlic
16. Take Pinch salt
17. Prepare rice
18. Make ready 3 / 4 cup of dry rice, (rinsed and drained.)…I use Jasmine rice
19. Take Water; (fill according to the instant-pot/rice maker directions)

Instructions to make American Chop Suey with White Rice #america:

1. Prep time: 20 to 25 minutes
2. Chop all vegetables and meat into bite size pieces; then mince your garlic.
3. Saute' all vegetables and garlic; then pour into a large pot.
4. Over medium heat; Brown the meat; then pour meat and juices into the pot also.
5. Add the chicken broth and water to just cover meat and vegetables;
6. Bring to a boil; then reduce heat to a simmer, and cook for 1 hour.
7. Mix together 1/8 cup cornstarch with 1/4 cup of broth or water; shake well.
8. Then add bean sprouts, soy sauce, spices and cornstarch mixture; stir and cook on simmer for an additional 5 to 10 minutes. Ready to serve.
9. Rice:
10. Using an instant rice maker; spray the pot with oil or Pam.
11. Add 3/4 cup of rice to a bowl and rinse the rice 4 times or until water is clear.
12. Add rice to prepared pot add water; (according to your instant pot directions); then put a clean kitchen towel over it and then your instant pots lid.
13. Cook according to your instant pots directions.
14. When done, fluff rice with a fork. Ready to serve.
15. In a dinner bowl put 1 cup of the chop seuy; then top the chop seuy with 1/2 cup of rice…..garnish if you wish!…..ready to serve enjoy!

So that’s going to wrap it up with this exceptional food american chop suey with white rice #america recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!