28/09/2020 07:51

Steps to Prepare Speedy Lemon Sponge and Berry Trifle

by Myra Hanson

Lemon Sponge and Berry Trifle
Lemon Sponge and Berry Trifle

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lemon sponge and berry trifle. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Lemon Sponge and Berry Trifle is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Lemon Sponge and Berry Trifle is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have lemon sponge and berry trifle using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lemon Sponge and Berry Trifle:
  1. Prepare Sponge cake cut into squares about 2-3 Cm thick
  2. Prepare 400 g custard (I used tinned custard but you can make your own or use custard powder)
  3. Take 300 g mixed frozen berries - defrosted (I use fresh in the summer)
  4. Make ready 300 ml water
  5. Get Raspberry Jelly crystals or squares
  6. Make ready For decorating - whipped cream, toasted flaked almonds, grated dark chocolate
  7. Get Port or liqueur (optional and can be substituted with apple juice)
Instructions to make Lemon Sponge and Berry Trifle:
  1. Use the sponge cake slices to line the base and part-way up the side of your serving bowl. Sprinkle with a little port/liqueur/apple juice
  2. Make the jelly following instructions on the packet - usually dissolve in 150ml boiling water and once dissolved, add another 150 ml of cold water. Pour over sponge and then add fruit. Allow or set in the fridge.
  3. After about 1 hour add the custard and return to the fridge.
  4. Just before serving decorate with whipped cream, flakes almonds and grated chocolates.

So that is going to wrap it up for this special food lemon sponge and berry trifle recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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