11/03/2021 17:06

Recipe of Super Quick Homemade Cauliflower potato sabzi

by Ray Stephens

Cauliflower potato sabzi
Cauliflower potato sabzi

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cauliflower potato sabzi. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Visit TheEasyIndian.com for a recipe and leave me your comments! Easy Indian recipe for cauliflower and potato dish known as aloo gobi sabzi. This is a very popular mid week meal which is ready in minutes, is delicious and healthy. Learn to make aloo gobhi and you can enjoy this with some tadka.

Cauliflower potato sabzi is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Cauliflower potato sabzi is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have cauliflower potato sabzi using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cauliflower potato sabzi:
  1. Prepare 1/2 kg Cauliflower cut into pieces
  2. Take 2 potatoes cut into pieces
  3. Take 3 tsp oil
  4. Get 1/4 tsp cumin seeds
  5. Make ready 2 onion paste
  6. Take 2 tomatoes paste
  7. Prepare 1 green chilli
  8. Prepare 1 tsp salt
  9. Make ready 1 tsp turmeric powder
  10. Take 1/2 tsp red chilli powder
  11. Prepare 1/2 tsp coriander powder

Stir the roasted potatoes into the cooked cauliflower and add the red chilli powder, garam masala and sprinkle some water. Stir the aloo gobi sabzi until all the masala gets well coated into the vegetables. This South Indian Potato Cauliflower Curry or sabji goes well with rice and also with chapati. As it is a dry sabji, it can also be used as a stuffing for sandwich or chapati rolls.

Steps to make Cauliflower potato sabzi:
  1. In a kadhai add oil and cumin seeds.
  2. Add onion,green chilli and tomato paste.cook for five minutes.
  3. Add all spices.cook for a minute.
  4. Add Cauliflower and potato.mix it.cover with lid and wait till cooked.
  5. Serve hot with chapati.
  6. Serve hot.

This South Indian Potato Cauliflower Curry or sabji goes well with rice and also with chapati. As it is a dry sabji, it can also be used as a stuffing for sandwich or chapati rolls. Aloo Matar Malai is an Indian creamy gravy sabzi prepared with potatoes and peas. Aloo Gobi Recipe (Dry Potato and Cauliflower Sabzi). Comments posted by users for Cauliflower and Potato Sabzi with Spices recipe Simple Cauliflower Sabzi Recipe Card.

So that’s going to wrap this up with this special food cauliflower potato sabzi recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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