04/03/2021 17:21

Steps to Prepare Ultimate Spicy Prawn Egg Rice

by Ada Weaver

Spicy Prawn Egg Rice
Spicy Prawn Egg Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, spicy prawn egg rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Prawn Egg Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Spicy Prawn Egg Rice is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy prawn egg rice using 26 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Prawn Egg Rice:
  1. Get 1 Cup Basmati Rice
  2. Prepare 250 gm King Prawn
  3. Make ready 2 Eggs
  4. Make ready 2 Onion finely sliced
  5. Take 2 Vine Tomatoes finely chopped
  6. Make ready 2 Green chilli finely chopped
  7. Make ready 1 tbsp Garlic paste
  8. Prepare 1 tbsp Ginger paste
  9. Prepare 1 string Curry leaves
  10. Take 1 tsp Turmeric powder
  11. Take 1 tsp Red chilli powder
  12. Prepare 1 tsp Coriander powder
  13. Get 1 tsp Cumin powder
  14. Get 1 tsp Garam masala
  15. Prepare 1/4 cup Coriander chopped
  16. Make ready 1/4 cup Mint chopped
  17. Take 1 tbsp Yogurt
  18. Prepare As needed Salt
  19. Get 3 tbsp Peanut oil
  20. Prepare 1 tbsp Ghee
  21. Prepare 1 inch Cinnamon
  22. Take 2 Cloves
  23. Take 2 Cardamoms
  24. Take 1 Star Anise
  25. Take 2 Bay leaves
  26. Take 1 tsp Cumin seeds
Instructions to make Spicy Prawn Egg Rice:
  1. Peel the prawn, clean it well. Marinate the prawn with 1/2 tsp turmeric powder, 1/2 tsp red chilli powder, 1/2 tsp coriander powder, 1/2 tsp garam masala,half of ginger garlic paste, pinch of salt and yogurt. Keep this aside for at least 1hour. I left this overnight in the refrigerator.
  2. Wash basmati rice thoroughly, soak it for 30 minutes. Cook rice with 1/2 inch cinnamon, 1 cardamom. 1 clove, 1 bay leaf, star anise, 1/2 tsp cumin seeds, bit salt and 1 tbsp oil. Once rice done spread it in the plate and let it cool down completely. While rice cooling down we can prepare the masala for the rice.
  3. Heat remaining oil in the pan. Once hot add remaining cumin seeds, cinnamon, cardamom, bay leaf, clove. Now add sliced onion and saute until it turns soft. - - Now add remaining ginger garlic paste and chopped green chilli. Saute until raw smell goes off. Now add curry leaves and saute for couple of seconds.
  4. Add chopped tomatoes, turmeric powder, remaining coriander powder, cumin powder and chilli powder. Close with the lid and cook until all the masalas cook nicely and the tomatoes should turns mushy stage. - - Now add marinated prawn and salt. Close with lid, cook until prawn turns tender. Don't overcook prawn.
  5. Once prawn done open the lid add remaining garam masala, chopped coriander and chopped mint. Let it cook couple of minutes in low flame. - - Meanwhile, in a bowl break two eggs. Beat a bit and keep aside.

So that’s going to wrap it up for this exceptional food spicy prawn egg rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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