by Alfred Pierce
Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, boiled yam in egg sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Boiled yam and egg sauce is very easy to make. Typically in Nigeria, we use tomatoes, scotch bonnet chilli and onions in making this sauce. Feel free to make this your own, Egg sauce can also be eaten with Agege bread. Egg sauce makes it easy to enjoy yam.
Boiled yam in egg sauce is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Boiled yam in egg sauce is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have boiled yam in egg sauce using 7 ingredients and 8 steps. Here is how you can achieve it.
Boiled yam and Egg sauce is very easy to make, there is no point for you not to try it. Typically in Nigeria, We use tomatoes, chilli and onions among other condiments in making this sauce. See recipes for Boiled yam and plantain with egg sauce too.. Stir continuously to avoid the sauce from.
See recipes for Boiled yam and plantain with egg sauce too.. Stir continuously to avoid the sauce from. Garden Egg Sauce may well be the best sauce for Boiled White Yam. It contains palm oil which boiled yam loves. It can also be prepared with vegetable oil but I do not recommend that.
So that’s going to wrap it up for this exceptional food boiled yam in egg sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!