Steps to Prepare Perfect Home made Mandazi

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, home made mandazi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Home made Mandazi is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Home made Mandazi is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have home made mandazi using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Home made Mandazi:

1. Prepare 700 g all pupose flour
2. Make ready 6 tbs Sugar
3. Take 2 eggs
4. Prepare 1 cup milk
5. Get 2 tbs cinamon powder
6. Make ready 1/2 tbs instant yeast
7. Get oil for frying

Steps to make Home made Mandazi:

1. Make the dough by first, seive the flour, add the yeast directly into it and the sugar and cinnamon.
2. In a separate bowl whisk the egg into the milk
3. Make a well at the centre of the flour and add the milk and egg mixture and slowly mix to form a dough.
4. Knead the dough for 4 -5 minutes or until it stops sticking to the sides of the bowl and you a smooth surface
5. Then cover the dough with a dump cloth and allow to rest for 15 minutes. then place the dough on a floured surface.
6. Roll the dough on a lightly floured surface into 1 cm thick piece. And using a sharp knife cut the dough into your preferred size setting ready for deep frying.
7. Pour oil in a frying pan and put over medium heat. then after sitting for about 30 minutes, test the temperature of the oil by placing the back of a wooden spoon into the centre of your frying pan. if the oil is hot enough to use, bubbles will immediately come up from where the tip touches the bottom pan.
8. Gently dip the mandazi pieces to cook until light brown on the first side then turn to cook on the second side.
9. Serve your mandazis either warm or cold.

So that’s going to wrap this up with this exceptional food home made mandazi recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!