Step-by-Step Guide to Prepare Gordon Ramsay Palak Corn Sabji🥬🌽

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, palak corn sabji🥬🌽. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Palak Corn Sabji🥬🌽 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Palak Corn Sabji🥬🌽 is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook palak corn sabji🥬🌽 using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Palak Corn Sabji🥬🌽:

1. Take 1 bunch Spinach
2. Get 1 buta Sweet Corn
3. Take 2 onions grated or chopped
4. Take 1 Tomato
5. Make ready 2 tbsp Green chilli and Ginger Garlic paste
6. Make ready as per taste Salt
7. Prepare 1 tsp Garam Masala
8. Take 2 tbsp Garlic butter and 1tsp oil
9. Make ready 1 tsp Cumin seeds

Steps to make Palak Corn Sabji🥬🌽:

1. Take A bunch of Spinach clean them and wash them and par boil them without adding water to cover the lid. After 2-3 minutes drain the Spinach add cold water over them and let them cool down. Next grind them in a mixture jar
2. Par boil Corn by adding salt to it, Finely Chopped onions and crush green chilli ginger garlic paste
3. Take a pan heat oil and Garlic butter add Cumin seeds later add chopped onions and ginger-garlic paste
4. Saute for 2-3 minutes until it turns golden now add the Spinach puree next add corn to the gravy add salt to taste and cook them for about 2-5 mins till everything mix well and thickens nicely.
5. Lastly add 1tsp garam masala and cook them for 2-3 minutes switch off the flame
6. Serve this Sabji with Paratha, Kulcha and enjoy your yummy meals 😊

So that is going to wrap this up with this special food palak corn sabji🥬🌽 recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!