Simple Way to Prepare Super Quick Homemade Glazed Doughnuts
by Jerry Zimmerman
Glazed Doughnuts
Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, glazed doughnuts. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Glazed Doughnuts is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Glazed Doughnuts is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have glazed doughnuts using 22 ingredients and 23 steps. Here is how you cook that.
The ingredients needed to make Glazed Doughnuts:
Get Ingredients
Get 2 envelope active dry yeast
Get 1/4 cup warm water (110f-115f)
Take 2 cup warm milk (110f-115f)
Get 1/2 cup butter,softened
Make ready 1 cup hot mashed potatoes (with out add milk and butter?
Get 3 eggs
Make ready 1/2 tsp lemon extract (optinal)
Make ready 1 cup sugar
Get 1 1/2 tsp salt
Take 9 3/4 cup all purpose flour
Get 1/2 tsp ground cinamon
Get 9 3/4 all purpose flour
Take 1 oil for deep frying
Take Coffee Glaze
Prepare 6 tbsp cold milk
Make ready 1 tbsp instant coffee granuales
Get 2 tsp vanilla extract
Make ready 3/4 cup butter,softened
Prepare 6 cup confectioner's sugar
Prepare 1/2 tsp ground cinamon
Prepare 1 dash salt
Instructions to make Glazed Doughnuts:
In a large bowl,dissolve yeast in warm water,
Add the milk,and butter
potatoes,eggs,sugar,salt,cinamon.
add the lemon extract if desired.
3 cups of flour.Beat until smoothe.
stir inenough remaining flour to form a soft dough.
Cover and let rise in a warm place until doubled,about 1 hour.
punch down dough
On a well floured surface,roll out to 1/2 inch thickness.
Cut with a 2 1/2 inch.doughnut cutter.
Place on greased baking sheets.
Cover and let rise for 45 minutes.
Mean while for the glaze.
Combine 6 tablespoons milk, coffee and vanilla.
stir to dissolve coffee,
In a large bowl, beat the butter sugar cinamon,and salt.
Gradualy add milk mixture,beat until smoothe,adding additional milk to make a dipping consistancy.
To deep fry
in an electric skillet, or a deep fryer, heat oil to 375Β°F.
Drop doughnuts in to oil gradualy so not to splash,a few at a time so oil doesnt cool to fast.when slightly browning turn over by poking with a stick or handle end of wooden spoon.(this all happens real fast dont over cook they will cook real quick.about 1 1/2 minutes per side.or until golden.
Drain on paper towels.
Important: dip tops in glaze while warm, It makes a difference.
ENJOY. The real fun will be making different flavored glazes that is up to your imagination, anyway you do them will be delish.
So that’s going to wrap this up for this exceptional food glazed doughnuts recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!