15/10/2020 07:26

Simple Way to Prepare Super Quick Homemade Glazed Doughnuts

by Jerry Zimmerman

Glazed Doughnuts
Glazed Doughnuts

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, glazed doughnuts. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Glazed Doughnuts is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Glazed Doughnuts is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have glazed doughnuts using 22 ingredients and 23 steps. Here is how you cook that.

The ingredients needed to make Glazed Doughnuts:
  1. Get Ingredients
  2. Get 2 envelope active dry yeast
  3. Get 1/4 cup warm water (110f-115f)
  4. Take 2 cup warm milk (110f-115f)
  5. Get 1/2 cup butter,softened
  6. Make ready 1 cup hot mashed potatoes (with out add milk and butter?
  7. Get 3 eggs
  8. Make ready 1/2 tsp lemon extract (optinal)
  9. Make ready 1 cup sugar
  10. Get 1 1/2 tsp salt
  11. Take 9 3/4 cup all purpose flour
  12. Get 1/2 tsp ground cinamon
  13. Get 9 3/4 all purpose flour
  14. Take 1 oil for deep frying
  15. Take Coffee Glaze
  16. Prepare 6 tbsp cold milk
  17. Make ready 1 tbsp instant coffee granuales
  18. Get 2 tsp vanilla extract
  19. Make ready 3/4 cup butter,softened
  20. Prepare 6 cup confectioner's sugar
  21. Prepare 1/2 tsp ground cinamon
  22. Prepare 1 dash salt
Instructions to make Glazed Doughnuts:
  1. In a large bowl,dissolve yeast in warm water,
  2. Add the milk,and butter
  3. potatoes,eggs,sugar,salt,cinamon.
  4. add the lemon extract if desired.
  5. 3 cups of flour.Beat until smoothe.
  6. stir inenough remaining flour to form a soft dough.
  7. Cover and let rise in a warm place until doubled,about 1 hour.
  8. punch down dough
  9. On a well floured surface,roll out to 1/2 inch thickness.
  10. Cut with a 2 1/2 inch.doughnut cutter.
  11. Place on greased baking sheets.
  12. Cover and let rise for 45 minutes.
  13. Mean while for the glaze.
  14. Combine 6 tablespoons milk, coffee and vanilla.
  15. stir to dissolve coffee,
  16. In a large bowl, beat the butter sugar cinamon,and salt.
  17. Gradualy add milk mixture,beat until smoothe,adding additional milk to make a dipping consistancy.
  18. To deep fry
  19. in an electric skillet, or a deep fryer, heat oil to 375Β°F.
  20. Drop doughnuts in to oil gradualy so not to splash,a few at a time so oil doesnt cool to fast.when slightly browning turn over by poking with a stick or handle end of wooden spoon.(this all happens real fast dont over cook they will cook real quick.about 1 1/2 minutes per side.or until golden.
  21. Drain on paper towels.
  22. Important: dip tops in glaze while warm, It makes a difference.
  23. ENJOY. The real fun will be making different flavored glazes that is up to your imagination, anyway you do them will be delish.

So that’s going to wrap this up for this exceptional food glazed doughnuts recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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