Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, deepfried chanapeas. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Deepfried chanapeas is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Deepfried chanapeas is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook deepfried chanapeas using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Deepfried chanapeas:
- Make ready 200 g boiled chanapeas
- Prepare 1 tbs salt
- Prepare 1 tbs cinamon
- Take 1 egg
- Get 1/2 cup cooking oil
Instructions to make Deepfried chanapeas:
- Put all the ingredients in a bowl and mix. Let it rest for 5 minutes
- In a pan, add cooking oil and let it boil for 2 minutes. Add your coated chana peas and let them cook for 5 minutes
- Enjoy them
So that is going to wrap this up with this special food deepfried chanapeas recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
