Easiest Way to Make Quick Boiled yams

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, boiled yams. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This is one of the quickest and easy method in boiling yam. This is a full on recipe video showing you how to make this dish, it aalso has a bonus of. Boil till the yam is soft. This is when you can easily drive a fork into the slices without resistance.

Boiled yams is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Boiled yams is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have boiled yams using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Boiled yams:

1. Take 6 big yams
2. Prepare Water
3. Prepare 1 pinch salt to taste

See recipes for OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 too. Sometimes boiled yams are mashed to serve as a side dish or for use as an ingredient in quick breads and pies. Read on for instructions on how to cook yams a variety of ways to enjoy your favorite yam. You can season the water with salt or add vegetable stock cube for extra flavour.

Steps to make Boiled yams:

1. Wash the yams before peeling.
2. Peel and cut each of them in four pieces, vertically, I find this cutting style unique.
3. Wash them in enough water, twice.
4. Put them in a pot and add very little water and some salt to taste. (for this I only used two cups of water?
5. Cover them nicely to ensure the pressure remains inside…
6. Boil them on low heat for about half an hour.
7. Serve with tea or coffee.

Read on for instructions on how to cook yams a variety of ways to enjoy your favorite yam. You can season the water with salt or add vegetable stock cube for extra flavour. Cooked boiled yams can be served as they are or drizzled. Yam - The type of Yam we use is commonly referred to as puna yam, true yam or African yam. Water - water is the second ingredient and this is needed to boil the yam until it becomes fork-tender.

So that’s going to wrap this up for this exceptional food boiled yams recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!