Recipe of Gordon Ramsay Veg Pulav

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, veg pulav. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Veg Pulav is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Veg Pulav is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook veg pulav using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Veg Pulav:

1. Get 1 cup Rice
2. Make ready carrot
3. Prepare Beans
4. Prepare capsicum
5. Prepare Green peas
6. Take Onion
7. Make ready Ginger
8. Make ready Garlic
9. Get Cardamom ( 2 to 3)
10. Prepare Bay leaf (1 big)
11. Get Cloves (4)
12. Get Cinamon (small piece)
13. Make ready Peppercorn (4 to 5)
14. Make ready Green chilli (1 to 2)

Instructions to make Veg Pulav:

1. Wash and soak rice for about 30 mins. Strain and set aside.
2. Next cut all the veggies in desired size and shape and set aside
3. Now slice onion and crush ginger and garlic (1/2 inch ginger and 5 to 6 garlic cloves). You can even use ginger and garlic paste instead.
4. Now take a kadai (preferably with a cover) and add 2 tbsp of ghee to it (1 tbsp oil and 1 tbsp ghee can also be used). Once hot add cumin seeds and all other dry spices to it. Saute for few seconds (don't allow the dry spices to burn as this gives bitter taste to your dish).
5. Next add crushed ginger and garlic and green chillies (sliced, I have not added it). Saute for few seconds and then add sliced onion to it.  Saute onion till they turn translucent (don't turn brown).
6. Next add all the veggies along with coriander (I like to add it at this stage also) and saute for a min and add rice to it. Saute for few seconds. Then add 2 cups of water to it (u can even boil water and add) and add salt.
7. None
8. Bring the mixture to a boil and after that put the gas on low flame and cover the lid. Give a slight stir one after couple of mins.
9. This will take about 10 to 15 mins. Garnish it with chopped coriander. Your pulav is ready to serve.

So that is going to wrap it up with this exceptional food veg pulav recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!